Which aspect of Olive Garden’s menu changes with the seasons?

The correct aspect of Olive Garden’s menu that changes with the seasons is limited-time promotions. These promotions often feature special dishes that reflect seasonal ingredients, culinary trends, or holidays. For instance, during certain times of the year, Olive Garden might introduce a new pasta dish using fresh summer vegetables or a hearty soup in winter. This strategy not only keeps the menu exciting for loyal customers but also encourages them to try new flavors and combinations.

The core items, such as signature pastas and salads, typically remain consistent to provide familiar options for guests. While dessert offerings may vary, they do not specifically highlight seasonal changes as prominently as limited-time promotions do. Similarly, drink specials may change periodically but are not specifically tied to seasonal shifts like food promotions often are. Hence, limited-time promotions are the best representation of Olive Garden's seasonal menu changes.