What type of salad is served with most meals at Olive Garden?

The garden salad is a staple accompaniment to most meals at Olive Garden, featuring a mix of fresh vegetables like romaine lettuce, peppers, onions, and olives, often topped with a light dressing. This blend of elements provides a refreshing complement to the rich flavors of the restaurant's hearty Italian dishes. The garden salad is not only popular for its taste but also for its nutritional benefit, as it includes various vitamins and minerals from the fresh vegetables. While other salads like Caesar or chopped salads are also available, the garden salad is the most commonly served choice alongside the meals, making it a defining feature of the Olive Garden dining experience.