What side items can be chosen with an entrée at Olive Garden?

The selection of a side salad, soup, or steamed vegetables as options to accompany an entrée at Olive Garden reflects the restaurant's commitment to serving fresh and wholesome offerings that complement their main dishes. This choice emphasizes the Italian dining experience, where meals are often accompanied by lighter options to balance flavors and textures.

The side salad is a staple at Olive Garden, featuring their famous house salad, which is made with crisp Romaine lettuce, tomatoes, and olives, often served with a special dressing. The inclusion of soups, such as the signature Zuppa Toscana or Pasta Fagioli, allows guests to enhance their entrée with a warm and comforting choice. Steamed vegetables are a healthy option that adds freshness and color to the meal, aligning with Olive Garden’s philosophy of providing a variety of tastes and dietary options.

Other options, like fries, coleslaw, or chips, do not align with the Italian culinary theme and are not typically found on the Olive Garden menu as side items that can be chosen with entrées. This ensures that the dining experience remains cohesive and reflects the restaurant's identity.