What is included in the "Tastes of Italy" menu?

The "Tastes of Italy" menu is designed to showcase a diverse selection of Italian-inspired dishes, highlighting the culinary richness of Italy. This menu typically includes a variety of appetizers and entrees, ensuring that guests can enjoy a broad spectrum of flavors and ingredients that are representative of traditional Italian cuisine.

The inclusion of both appetizers and entrees means that diners can start their meal with options like bruschetta or calamari, followed by a main course that features everything from pasta to chicken or seafood dishes, depending on the offerings of the restaurant. This variety is essential to encapsulate the essence of Italian dining, where meals are often enjoyed in multiple courses and involve a range of tastes and textures.

The other options do not accurately capture the full scope of the "Tastes of Italy" menu. It does not focus solely on pasta dishes, which would be a narrower interpretation of Italian cuisine. Additionally, while seafood can be a part of Italian meals, the menu encompasses more than just seafood options. Lastly, breakfast items are not typically associated with the "Tastes of Italy" menu, as it centers around lunch and dinner selections. Overall, choice A best represents the intention behind the menu, which is to offer a comprehensive experience of Italian culinary traditions.