How is the Chicken Marsala served?

Chicken Marsala is a classic Italian-American dish featuring chicken breasts that are sautéed and served in a rich Marsala wine sauce, typically enriched with mushrooms. In the context of Olive Garden's menu, this dish is notably paired with garlic mashed potatoes. The creamy texture and buttery flavors of the garlic mashed potatoes complement the savory elements of the Chicken Marsala, providing a balanced and satisfying meal.

The other choices, while popular items at Olive Garden, do not typically accompany Chicken Marsala. Spaghetti is more often served with tomato-based sauces, a side salad is a common option for starters, and garlic bread, while a delightful addition to many entrees, is not the standard accompaniment for Chicken Marsala. This pairing enhances the overall dining experience by connecting the flavors harmoniously.