How is the Baked Parmesan Shrimp served?

The Baked Parmesan Shrimp is typically served with ziti and tomatoes. This combination complements the shrimp well, as the texture of the ziti provides a hearty base, while the tomatoes add a burst of flavor and freshness that enhances the dish. The parmesan forms a delightful crust on the shrimp, creating a rich and savory profile that pairs beautifully with the softness of the ziti and the acidity of the tomatoes. This serving style is designed to create a balanced and satisfying meal that highlights the main ingredients while providing a variety of flavors and textures.